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rlcarey09

Member since Jan 2011

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Reviewed best-ever beer cheese soup

Mar 31, 2014 on FoodNetwork.com

Delicious! Super easy. I used an immersion blender instead of a regular blender to cut some time out. Still had a smooth consistency. Thanks Amy!

Reviewed Parmesan Finger Tots

Aug 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

These potatoes are amazing and so is the sauce. We've made them multiple times and have had steak (both venison and beef) with the potatoes which you can dip in the sauce as well. DELICIOUS!! We've had rave reviews from everyone who has had them."

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