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Cary, North Carolina

Member since Jun 2004

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Reviewed Pastitsio

Dec 30, 2010 in Food Network Community Toolbox on

My family loved this recipe. It took me one hour and 20 minutes from chopping the onion to getting it in the oven. After reading the reviews I initially did not put in the whole tablespoon of cinnamon, however, when I tasted the meat/tomato mixture I decided it needed something more so I put a couple more sprinkles of the cinnamon and that did the...

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