Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Tortilla, Bean and Cheese Casserole ("Enfrijoladas"
"Good but surprisingly bland. The whole family enjoyed this dish, but I would make substantial changes if I ever made it again. I would add more spices and cut the amount of beans and broth. I had almost half the bean sauce left over. "
Reviewed Red Potato Salad
"Excellent potato salad that is even better the next day. I followed the recipe exactly and couldn't stop eating it.""
Reviewed Swiss Chard Lasagna
"Good but not spectacular. I would have preferred it with a milder cheese. The only thing I tasted was the asiago cheese. That said, my anti-vegtable husband happily ate Swiss chard so I will keep this recipe and modify it more to our taste.""
Reviewed Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice
"Easy, delicious recipe using common ingredients. Next time I will use slightly less garlic, but that is probably personal taste.""
Reviewed Horseradish-crusted Chinook Salmon with Braised Greens and Roasted New Potatoes
"The salmon was okay, but I have made simpler recipes that turned out better. The greens required a far longer cooking time than the recipe suggested. The potatoes were excellent.""
Reviewed Smoky Salmon Chowder with Lemon Pepper Crackers
"I used half sweet potatoes to add color and flavor. It was very popular with the whole family. I think next time I will increase the amount of smoked salmon.""
Reviewed Roasted Carrots
"My toddler and husband ate them all up and asked for more! I cut the carrots in quarters lengthwise to speed cooking and make them look more like fries.""
About Me
Advertisement
