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Reviewed Marinated Zucchini and Summer Squash

Jul 20, 2013 in Food Network Community Toolbox on

Wow, these were so much better than I expected. I thought they would be too oily, but they weren't all and were gobbled up by guests. I marinated them for just under 3 hours because I was rushing to prep a weeknight dinner party I grilled them in my Le Creuset grill plan, which took a while since it's small, but it tasted great and nice grill m"

Reviewed Spring Green Risotto

Jul 19, 2013 in Food Network Community Toolbox on

Made this for a mid-week dinner party since I was looking for something relatively simple to throw together. I used veg stock to accommodate some vegetarians and it was great. I definitely agree with others that blanching and prepping the asparagus in advance is the way to go!"

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