All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jun 01, 2009
Reviewed Parmesan-Crusted Pork Chops
"great taste and fool proof. everybody loves it"
Reviewed Slamma Jamma Parmigiana
"the parmigiana was fantastico, however, I would not go to the effort to make Guy's "tomato sauce". It took forever and lacked flavor. I will look for a better recipe for the sauce"
Reviewed Salisbury Steak with Mushroom Gravy
"OMG this is the best I have ever eaten. Will definately make this again. So easy to do. Loved it Loved it Loved it"
"This is surprisingly fantastic. I am not one to deviate from traditional meatloaf, but I could eat this everyday. I highly rcomend this. I added a little spagetti sauce on top and it was wonderful. Thanks Giada"
"not a favorite with my family. the flavor was kind of bland even with the marsala. edible but not great"
Reviewed Oven Fried Chicken
"this is the best one I tried. Still the chicken is dry. Watch out for the cooking at that high temp. It goes quick.Also the yogurt gives it a different taste, not bad, but different."
Reviewed Pork and Egg Lo Mein
"this is pretty darn good and oh so easy. I will make this many times. love it."
"I thought it was a little dry, but very easy to make"