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rjclark1

Member since Apr 2013

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Reviewed Chocolate Vodka Raspberry Rock Star Cupcake

Jul 28, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is one of my favorite chocolate cupcake recipes! The cake is so moist. I used Three Olives chocolate vodka for the batter and in the raspberry filling. Everyone loves when I make these."

Reviewed Lemon Blueberry Cupcakes with Lemon Cream Cheese Frosting

Mar 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

The texture and flavor of the cake was good, but it did not live up to my expectations. I added the juice of one lemon to the batter, and substituted Greek yogurt for the sour cream. I had to bake them for 22 minutes. When they came out they had risen nicely, but after cooling they dipped in and shrank quite a bit. The recipe gave me enough batter"

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