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Joined Date: Mar 08, 2011

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Reviewed Warm French Lentils

"I followed the recipe as written but added a bit less salt. It was delicious!! Next time I might try just adding chopped onion and ground clove instead of later discarding the whole onion. I brought leftovers to work and my work friends want the recipe now!"

Nov 30, 2012 on FoodNetwork.com

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