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Joined Date: Feb 02, 2006

My Activity

Reviewed Oven-Roasted Pulled Pork Sandwiches

"Like all of Tyler's recipes this was AMAZING!!! Prepped it as directed and it worked perfectly. I heeded the advice of my fellow culinary creators on here and steered clear of the sauce. I am from Texas and I'm just not a fan of the ketchup tinted vinegar type sauces. I made my own and the pork was incredible. It didn't shred as i hoped but it offered no challenge for my cutting board and meat cleaver. It came off the bone very clean and i chopped it from there. Used Tyler's Cole-Slaw recipe(Ultimate PUlled Pork Episode and made some incredible sandwiches. 4lb pork roast, single guy...there were left overs. Ultimately made a baked potato, loaded with all the standard goodies and piled it high with pork and bbq sauce which made for the ULTIMATE Stuffed baker. Highly highly highly recommend this recipe!

Feb 10, 2011 on FoodNetwork.com

Reviewed Oven-Roasted Pulled Pork Sandwiches

"Like all of Tyler's recipes this was AMAZING!!! Prepped it as directed and it worked perfectly. I heeded the advice of my fellow culinary creators on here and steered clear of the sauce. I am from Texas and I'm just not a fan of the ketchup tinted vinegar type sauces. I made my own and the pork was incredible. It didn't shred as i hoped but it offered no challenge for my cutting board and meat cleaver. It came off the bone very clean and i chopped it from there. Used Tyler's Cole-Slaw recipe(Ultimate PUlled Pork Episode) and made some incredible sandwiches. 4lb pork roast, single guy...there were left overs. Ultimately made a baked potato, loaded with all the standard goodies and piled it high with pork and bbq sauce which made for the ULTIMATE Stuffed baker. Highly highly highly recommend this recipe!

Feb 10, 2011 on FoodNetwork.com

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