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rider03

Member since Aug 2013

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Reviewed Sour Cream Cornbread

Aug 18, 2013 in Food Network Community Toolbox on FoodNetwork.com

This cornbread was ok but wasn't really cornbread with all the liquid ingredients. More like polenta or something. I made it for my family to go along with grilled chicken and salad. There was more than half of it leftover and when I make regular ol' Jiffy cornbread, it's all gone by the end of the meal. It's not bad...just not our preference."

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