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richschack_11265750

New York, New York

Member since Oct 2008

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Reviewed 100% Whole Grain Wheat Bread

Apr 15, 2014 in on Food.com

I';ve now made this bread three times - and it';s been great every time. As it';s just the two of us, I halve the recipe to make one loaf rather than two. Delicious. It comes out light and fluffy, not dense or crumbly. Give it a try and you too will be a fan."

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