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ricecube27_12844304

Lakeland, Florida

Member since May 2010

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Reviewed Fresh Yogurt

Mar 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I really enjoy fresh, homemade yogurt when it turns out right, but I'm a college student who's had to use resort to more unconventional methods of preparation. For example, instead of the heating pad, I just leave the container in a warmed oven. Anyway, I had a question about the powdered milk: I successfully made a batch of homemade yogurt using...

Reviewed Fresh Yogurt

Mar 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I really enjoy fresh, homemade yogurt when it turns out right, but I'm a college student who's had to use resort to more unconventional methods of preparation. For example, instead of the heating pad, I just leave the container in a warmed oven. Anyway, I had a question about the powdered milk: I successfully made a batch of homemade yogurt using...

Reviewed Fresh Yogurt

Mar 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I really enjoy fresh, homemade yogurt when it turns out right, but I'm a college student who's had to use resort to more unconventional methods of preparation. For example, instead of the heating pad, I just leave the container in a warmed oven. Anyway, I had a question about the powdered milk: I successfully made a batch of homemade yogurt using...

Reviewed Fresh Yogurt

Mar 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I really enjoy fresh, homemade yogurt when it turns out right, but I'm a college student who's had to use resort to more unconventional methods of preparation. For example, instead of the heating pad, I just leave the container in a warmed oven. Anyway, I had a question about the powdered milk: I successfully made a batch of homemade yogurt using...

Reviewed Fresh Yogurt

Mar 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I really enjoy fresh, homemade yogurt when it turns out right, but I'm a college student who's had to use resort to more unconventional methods of preparation. For example, instead of the heating pad, I just leave the container in a warmed oven. Anyway, I had a question about the powdered milk: I successfully made a batch of homemade yogurt using...

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