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Reviewed Green Goddess Dip

Mar 31, 2013 in Food Network Community Toolbox on

I agree with previous review re: bland BUT...this is a GREAT vehicle for creation(s) of one's own! I added lemon juice( Meyer), another Avo.( needed thicker)..salt & pep...and other herbs: cilantro,parsley.and used champagne vinegar...the lemon & champagne vin really brightened it up.... BRILLIANT, actually....tarragon MAKES IT! I will use this a"

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