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Reviewed Sauerkraut Soup with Sausage

Dec 8, 2011 in Food Network Community Toolbox on

We made a lot of sauerkraut this summer since we happened to have an abundance of cabbage, and now, we're looking for ideas to add it to recipes. This is excellent! We're vegetarians so we use Field Roast apple sage "sausage" and chik'n broth. Substituting those, I followed the recipe exactly. It's great! ""

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