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rhollin

Midlothian, Virginia

Member since Aug 2009

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Reviewed Miso Honey Glazed Fish

Feb 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

I thought this recipe was surprisingly disappointing. The flavor of the glaze simply didn't come through and the fish was overdone and dry. "

Reviewed Baked Chicken Breasts With Parmesan Crust

Feb 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is a great recipe for a quick and healthy family dinner. The chicken was moist and juicy, the crust was browned and crispy, and the flavor was delicious but not overpowering. It's a keeper."

Saved Recipe Ww Skinny Chimichangas by TeresaS

Apr 6, 2010 on Recipezaar

Saved Recipe Weight Watchers Shepherd's Pie by xpnsve

Mar 16, 2010 on Recipezaar

Saved Recipe Pork Tenderloin by Jjortikka

Mar 16, 2010 on Recipezaar

Saved Recipe Pork Tenderloin, the Best Ever by ~Nimz~

Mar 16, 2010 on Recipezaar

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