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Reviewed Braised Paprika Chicken

Mar 26, 2012 in Food Network Community Toolbox on

i just made this tonite for dinner it was amazing i gotta say i made it a little different first of all i used chicken breast because were not really into the dark meat so i did the same thing as u would if u used the thigh i just rubbed the paprika salt n pepper that i tweeked dew to the smaller amount od chicken that i used and i made some rice...

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