My Profile

restaurantmom

Member since Oct 2011

Flag This ProfileFlag as Inappropriate

Reviewed Malted Milk Chocolate Chip Cookies

Oct 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

These cookies are great! After reading reviews I used salted butter, and cut the salt in the recipe in half. They were great & my kids, husband, and neighbors loved them. They do spread out, so keep the dough in the fridge while baking the other batches so your dough doesn't get too warm.""

Not what you're looking for? Try: