Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Almond and Lemon Biscotti Dipped in White Chocolate
"It wasn't so easy to chop the almonds. I tried doing it per Giada's video, but mine flew off the cutting board in all directions. Might be easier to pulse them in a food processor. Otherwise, they were very easy to make. Dough is not a problem to handle, as appears to be the case with other biscotti recipes.
I agree with the many reviewers wh"
Reviewed Basil Pesto
"Delicious and very easy to make. The hardest part is cleaning and drying the basil leaves, which takes time. But once they are ready, the rest is a five-minute operation."
About Me
Advertisement
