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rensgal

United States

Member since Dec 2010

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Reviewed Lobster Deviled Eggs

Jul 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

Fantastic! I did substitute crawfish for the lobster as I live in Mississippi and fresh crawfish are abundant and fresh lobster is nonexistent. I've learned that if you're not in New England then don't eat the lobster. Anyway these eggs were fantastic and I hope I have the chance in the future to watch Michelle take us to her beautiful area of "

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