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Joined Date: Jul 30, 2011
Reviewed Carrot Cake
"Sorry Elton, but look at the sugar content almost 2 cups of combined sugars to 2 and 1/2 cups of flower! I think you can cut down on the sugar to 3/4 of a cup combined sugars by adding a cup of raisins which would provide sweetness. Try it and let me know what you think Elton,I really enjoy your scientific outlook on cooking! This one is just too "
Reviewed Light Carrot Cake
"I love carrot cake but for a "light" carrot cake it sure is very heavy on the sugars. To much for my taste. I do not have a weight problem, but so much sugar is not healthy and is unnecessary. Thank you, "