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Carlsbad, California

Member since Mar 2005

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Reviewed Lemon-Pepper Ricotta Spread

Mar 16, 2013 in Food Network Community Toolbox on

This is a nice change from traditional dips and ranch dressing. To improve the consistency and flavor, use less lemon juice and add lemon zest. Thanks to Sista-G for the helpful tips. They worked!"

Reviewed Orecchiette with Mini Chicken Meatballs

Feb 14, 2013 in Food Network Community Toolbox on

My kids loved the meatballs. They are a keeper. I recommend using shredded mozzarella or a four-cheese Italian mix. As other reviewers have said, the fresh bocconcini mozzarella halved just comes out as blobs. I even cut it into smaller pieces, and it sill came out as blobs of stringy cheese. My kids love cheese, but their reaction was "Yuck,"

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