All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Mar 05, 2005
Reviewed Lemon-Pepper Ricotta Spread
"This is a nice change from traditional dips and ranch dressing. To improve the consistency and flavor, use less lemon juice and add lemon zest. Thanks to Sista-G for the helpful tips. They worked!"
"My kids loved the meatballs. They are a keeper. I recommend using shredded mozzarella or a four-cheese Italian mix. As other reviewers have said, the fresh bocconcini mozzarella halved just comes out as blobs. I even cut it into smaller pieces, and it sill came out as blobs of stringy cheese. My kids love cheese, but their reaction was "Yuck,"