My Profile

reneejmccall_9683781

South Burlington, Vermont

Member since Feb 2008

Flag This ProfileFlag as Inappropriate

Reviewed The Ultimate Beef Stew

Dec 27, 2013 on FoodNetwork.com

I thought the cloves were quite overpowering in the recipe. It definitely makes it a unique stew but I like a more traditional kind.

Reviewed Orecchiette with Mini Chicken Meatballs

Mar 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

was fantastic--- used only one egg as suggested in the comments and made a quick gravy to go with it-- so delicious!""

Reviewed Deconstructed Eggplant Parmesan Sandwich

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was really the best eggplant dish I've had. We pretty much followed the recipe, except we couldn't find that specific cheese, so we used mozzarella. It is the way we'll make eggplant in the future--- whether it's in a sandwich or on pasta!""

Reviewed Basil-Walnut Pesto and Tomato on a Baguette

Feb 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very good--- didn't use as much oil or parmesan it was still really yummy!""

Reviewed Breakfast Burrito

Feb 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

Was Ok. I'm not much of a black bean person, so I think that was the problem for me. ""

Reviewed Asian-Style 3 Bean Salad

Jan 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

The dressing is amazing--- made several changes to make it even healthier--- didn't use oil, put in 2 tbsp of water instead. added no sugar (preserves are sweet enough) and added 1/8-1/4 tsp chili garlic sauce because i wanted a little heat. ""

Reviewed London Broil With Onion Marmalade

Dec 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

It is a tough cut of meat, but the marinade and the onions are amazing! will do again with something more tender!""

Reviewed Vegetable Shepherd's Pie

Nov 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made it without the veggie burger meat and it was delicious!""

Reviewed White Bean and Chicken Chili

Oct 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

good soup/chili. a little too much cumin and not enough chili powder for my liking, but with some tweaking, it was good.""

Reviewed Garam Masala Chicken with Roasted Vegetables

Aug 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

It was really good-- although I will lower the amount of salt on the veggies-- it was too much.""

Reviewed Lemon Pasta with Roasted Shrimp

Aug 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

pretty good! i added some capers and next time i'll add garlic also.""

Reviewed Green Olive Tapenade

Jul 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

I omitted the anchovies and this was still great! plan on using it on a deli sandwich as a spread- yum!"

Reviewed Say-My-Name Smothered Chicken and Gravy

Jul 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I added some seasonings into the flour as well as the gravy and it was awesome! definitely a keeper."

Reviewed Key Lime Pie Ice Cream

Jul 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

really good! I made a graham cracker crust and put some chunks into the ice cream right at the end."

Reviewed Gingerbread Cookies with Royal Icing

Dec 19, 2010 in Food Network Community Toolbox on FoodNetwork.com

Maybe it has something to do with climate, but I followed this recipe and it was not rollable-- i probably added 3/4 cup more flour before giving up and just dropping spoonfuls instead... so very disappointing!

Not what you're looking for? Try: