"I would rate it minus 5 stars if I could. ABSOLUTELY TERRIBLE!
Most of the rub did not stick to the fish and burnt on the bottoms of the pan. The little bit of seasoning that stuck to the fish burnt onto the fish. I had to scrape most of the seasonings off the fish in order for us to eat it. I watched her make it and did it the same way the did "

"I made the recipe tonight and it was delicious. I used aunt jemima cornmeal mix with self rising flour included because I did not have any self rising flour. I added a teaspoon garlic powder to the cornmeal.Instead of deep frying I cooked them in a skillet with an inch of vegetable oil, worked just fine. I followed the salting routine but had to s""

"After watching Ina for a long time on TV I feel that she is lacking touch with the real world. The show is about the best of the best of cheeses, shrimps, scallops, lobsters and so on. An average dinner of her's costs 500.00 with is not bad since the foodnetwork pays for it all.
I am watching her program and I add up the dollars for her meals.
The killer to me is when she tells us to buy a certain pan at the local hardware store.
Ina, in Crete Illinois, average america that you are not used to, in the local hardware store they sell screws, nuts and bolts and paint, not pots and pans.

"First of all let us get one thing straight: In everyday america words like naturaly raised, Berkshire meat is a greek word. We do not live in the Hamptons and we buy at the local supermarket.
Why mention that the milk should be so and the eggs should be so and so.
You obiously don't identify with Mary, John and Cindy out there away from the Hamptons.
Panko crumbs cost twice as much as regular breadcrumbs and I fail to see the excitement.
Now to the review:
I thought that the ingredients were fair and safe and despite negative reviews I forged ahead and tried the receipe tonight.
I had a pot of homemade red cabbage standing by just in case.
I think that the texture of the meatloaf feels like processed meatloaf they give you in a hospital. It is not oily but lacks something. Perhaps 5 of the 10 garlic gloves need to go into the meatloaf. I liked the gravy, I did not expect it to be thick but only concentrated and it was.

"First of all let us get one thing straight: In everyday america words like naturaly raised, Berkshire meat is a greek word. We do not live in the Hamptons and we buy at the local supermarket.
Why mention that the milk should be so and the eggs should be so and so.
You obiously don't identify with Mary, John and Cindy out there away from the Hamptons.
Panko crumbs cost twice as much as regular breadcrumbs and I fail to see the excitement.
Now to the review:
I thought that the ingredients were fair and safe and despite negative reviews I forged ahead and tried the receipe tonight.
I had a pot of homemade red cabbage standing by just in case.
I think that the texture of the meatloaf feels like processed meatloaf they give you in a hospital. It is not oily but lacks something. Perhaps 5 of the 10 garlic gloves need to go into the meatloaf. I liked the gravy, I did not expect it to be thick but only concentrated and it was.