All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Aug 31, 2007
Reviewed Limoncello Cheesecake Squares
"I made this for my valentine. I did cut the limoncello in half and added about 1/8 c of lemon juice and a teaspoon of lemon extract. I left out the zest in the cheesecake but did include it in the crust which was a honey graham instead of biscotti. Cooked in a 9" springform and also added a sour cream cap (3/4 c sour cream, 1/2 c sugar, 1 teas van"
Reviewed Roman-Style Chicken
"Delish! I added onions and olives, used bacon instead of prosciutto and skipped the capers. Like others I also used dried herbs Made it last night but didn't serve until tonight ...flavors melded nicely. Reheated in crock pot (while I was at the gym), served over brown rice and added fresh parsley at the end. "
I'm a professional engineer and I learned to cook from my mom who is extraordinarily talented:) I love sweets, especially chocolate! I have 2 grown sons who are really great and a wonderful husband.
Favorite FoodsThe dishes I love the most are the ones that I don't cook from a recipe:)