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Joined Date: Nov 22, 2011

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Reviewed Stuffed Sweet Potatoes with Pecan and Marshmallow Streusel

"I have been making this recipe for the last 9 Thanksgiving feasts. It is delicious. I make this the day before Thanksgiving to save precious time on Turkey Day. I vary the recipe by mashing the sweet potatoes into a casserole dish and put the streusel topping, minus the marshmallows, on top on Wednesday. Then, on Thanksgiving, I put the casserol""

Nov 22, 2011 on FoodNetwork.com

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