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reggie.r.rogers_12510496

santa barbara, California

Member since Jan 2010

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Reviewed Chicken with 40 Cloves of Garlic

Jun 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

Served this to six very critical eaters last night and received excellent reviews. I added 1/2 cup cognac instead of the wine and next time I'd add even more liquid to have more sauce. Delicious!"

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