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redvelvetddh_10034323

san antonio, Texas

Member since Mar 2008

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Favorited Pappa Al Pomodoro

Jan 29, 2012 in Recipes on Cooking Channel

Reviewed Lebanese Meat-Stuffed Pitas (Arayes

Dec 27, 2010 in Food Network Community Toolbox on FoodNetwork.com

Could'nt wait to make these, but they were very bland,next time I will add extra garam masala and salt and cook at a lower temp.(they got very dark at 400 degrees for 20 minute)Aarti you are a breath of fresh air and I can't wait to try more of your recipes !!

Reviewed Toasted Jasmine Rice with Grilled Scallions

Dec 27, 2010 in Food Network Community Toolbox on FoodNetwork.com

I was excited about this recipe but was kind of dissapointed. It was rather bland and boring so I added some lemon juice and garlic and it seemed to help a little.But as for Aaron... I think you are slammin !!

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