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Reviewed Twice-Baked Potatoes

Oct 5, 2011 in Food Network Community Toolbox on

I made this last night and my family loved it! My 14 yr old said they are her new favorite potato dish. I cut the recipe in half since there were only four of us - there wasn't a speck left! I also baked it in a caserole dish instead of restuffing the potato skins. So yummy!""

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