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Markleeville, California

Member since Jul 2010

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Replied to grown up mac and cheese

6 days ago on FoodNetwork.com

Lol

Reviewed grown up mac and cheese

6 days ago on FoodNetwork.com

I did not like this recipe very much, it's probably me cause so many others gave it high ratings. I did not like the blue cheese flavor. I like blue cheese but not in this recipe. Nor the bacon, which I also love love bacon. And it was dry. I feel bad giving three stars.

Replied to flourless peanut butter cookies

Sep 16, 2014 on FoodNetwork.com

I forgot to mention. I used natural peanut butter as she suggested

Reviewed flourless peanut butter cookies

Sep 16, 2014 on FoodNetwork.com

I made these last night. The cookies turned out wonderful! Next time I going to add a bit less sugar. I couldn't believe that cookies were made with no flour! They are delish

Reviewed turkey meatloaf

Sep 4, 2014 on FoodNetwork.com

Thanks Ina for this recipe. I loved it. Only change I made was I cut the recipe in half. Only my husband and I. I still had a lot of meat loaf left over. I freezes and will have for another dinner or sandwiches on a rainy day

Reviewed Grandma's Egg Custard Pie

Aug 15, 2014 in on Food.com

I made this three times. First time I scaled the milk. Other times I didn';t You really don';t need to scaled the milk since grandma used unpasteurized milk. I bought milk at grocery store and is already pasturized so therefore no need to scaled milk I just took my milk right out of refrigerator and poured and mixed and baked in ove...

Reviewed Grandma's Egg Custard Pie

Aug 15, 2014 in on Food.com

I made this three times. First time I scaled the milk. Other times I didn';t You really don';t need to scaled the milk since grandma used unpasteurized milk. I bought milk at grocery store and is already pasturized so therefore no need to scaled milk I just took my milk right out of refrigerator and poured and mixed and baked in ove...

Replied to Strawberry Rhubarb Turnovers Recipe : Guy Fieri : Food Network

Aug 8, 2014 on FoodNetwork.com

Sorry Wish I can help....

Reviewed raisin pecan oatmeal cookies

Aug 4, 2014 on FoodNetwork.com

I love this recipe. Thank you Ina for another great recipe. I love these cookies. Never had a problem with Ina's recipe. I cannot wait to get her new cookbook coming out in October!!

Reviewed eggplant parmesan

Jul 29, 2014 on FoodNetwork.com

very good but a lot of work

Reviewed zucchini parmesan crisps

Jul 29, 2014 on FoodNetwork.com

I couldn't remember if I ever rated this. I tried to find me but there are tons of reviews. I highly recommend this recipe I made it many times My granddaughter she is 18 loves me making these Give this a try.

Reviewed roman-style chicken

Jul 28, 2014 on FoodNetwork.com

Hello Just want to say I highly recommend you to try this recipe I have made this several times. My family loves this dish. Thanks Giada for sharing this with us.

Reviewed marinated seared tuna

Jul 28, 2014 on FoodNetwork.com

i I really want to try this recipe, but, I don't care for sushi.. Love tuna though. Would it be such a crime if I just cook the Tuna a little bit longer? I rated it a two only because I haven't tried it yet This post wanted a rating. I really did not know what to do. No place to ask questions about a recipie unless you rate it. Kinda silly

Reviewed Fried Zucchini

Jul 21, 2014 in Recipes on Cooking Channel

I think Giada forgot to mention one Ingrediant, that is flour! You need to dry the zucchini, dip it in flour, egg and then panko! If you dare to follow this recipe, you will be disappointed. This is a delicious recipe. Just remember the flour because if you don't the breading falls or slips off. I give it a three because it's good tastin"

Reviewed Fried Zucchini

Jul 21, 2014 in Recipes on Cooking Channel

I think Giada forgot to mention one Ingrediant, that is flour! You need to dry the zucchini, dip it in flour, egg and then panko! If you dare to follow this recipe, you will be disappointed. This is a delicious recipe. Just remember the flour because if you don't the breading falls or slips off. I give it a three because it's good tastin"

Reviewed Fried Zucchini

Jul 21, 2014 in Recipes on Cooking Channel

I think Giada forgot to mention one Ingrediant, that is flour! You need to dry the zucchini, dip it in flour, egg and then panko! If you dare to follow this recipe, you will be disappointed. This is a delishous recipe. Just remember the flour because f you don't the breaking falls or slips off. I give it a three because it's good tasting"

Reviewed turkey burger

Jul 13, 2014 on FoodNetwork.com

I made this last night. My husband and I do not eat beef. I do now and then crave a good hamburger. Well, this does it. We love this recipe from Anne Burrell. Thanks Anne!!

Replied to Cinnamon Baked Doughnuts Recipe : Ina Garten : Food Network

May 6, 2014 on FoodNetwork.com

How can you give it three stars since you changed the recipe? Really?

Replied to cinnamon baked doughnuts

May 6, 2014 on FoodNetwork.com

I love, love King Arthur products. I will order the pastry flour. I always weigh my flours, per King Arthur. Thanks

Replied to Cinnamon Baked Doughnuts Recipe : Ina Garten : Food Network

May 5, 2014 on FoodNetwork.com

I agree. I complained about this in past on other recipes. Your suppose to rate recipe as instructed. Then change later if you want

Replied to cinnamon baked doughnuts

May 5, 2014 on FoodNetwork.com

Thanks. I would not know how to print it either

Reviewed homemade glazed doughnuts

Mar 26, 2014 on FoodNetwork.com

I made these started last night Then, later in morn. I made the doughnuts. It was so much fun and they are soooo good. I did not get 24 doughnuts, cause I am not good at rolling things out, I new at it. I cut some a bit thick But! They still turned out fab. My husband loves them and my daughter and granddaughter came and took some I have...

Reviewed beatty's chocolate cake

Mar 12, 2014 on FoodNetwork.com

I made this cake today. You won't be disappointed. I was very pleased with the outcome. I didn't use Ina's frosting. I wanted something with a twist. I made this cake and then made salted carmel frosting. The combination was a winner. I will make this cake in future. So easy to make. Thanks so much Ina! You rock!

Reviewed momma callie's banana nut bread with honey butter

Mar 7, 2014 on FoodNetwork.com

This is a great banana bread recipe. I putting this in my recipe box. I made many banana bread and this is by far the number one for me. Thanks Gina and Patrick.

Reviewed arborio rice pudding

Feb 26, 2014 on FoodNetwork.com

I made this rice pudding this morn. I will rate it four. But! I a making this again this afternoon. I don't know what happened, but it took me much longer to get rice cooked. When done, it was good but not creamy. It could of been my mistake but I will try again. I did add raisins and a bit of nutmeg for extra flavor

Reviewed arborio rice pudding

Feb 26, 2014 on FoodNetwork.com

I made this rice pudding this morn. I will rate it four. But! I a making this again this afternoon. I don't know what happened, but it took me much longer to get rice cooked. When done, it was good but not creamy. It could of been my mistake but I will try again. I did add raisins and a bit of nutmeg for extra flavor

Reviewed Chicken in Vinegar

Feb 21, 2014 in Recipes on Cooking Channel

I love this chicken dish. I made this about five days ago. I will be making this often. We don't eat beef, so I am always looking for new recipes for chicken. This is also a great dish to serve for company. Thanks for sharing this recipe Laura. I love your show also!"

Replied to Ice Cream Sodas Recipe : Ina Garten : Food Network

Feb 14, 2014 on FoodNetwork.com

Hey! If you ever make the sauce I have an idea what you can do with mush. I would make some kind of salad dressing. The other thing, you could just add it to your compost pile or the birds!

Replied to Ice Cream Sodas Recipe : Ina Garten : Food Network

Feb 14, 2014 on FoodNetwork.com

You should never rate a recipe if you haven't made the recipe

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