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Joined Date: Nov 17, 2009

My Activity

Reviewed Roasted Asparagus

"This absolutely the best way to prepare asparagus. I had pencil thin farm fresh spears and they only took 15 minutes. Perfect way to enjoy the blessings from the garden."

May 9, 2011 on FoodNetwork.com

Reviewed Chocoflan

"This is a show stopper! Came out perfect the first time. I used a vintage heavy, cast metal bundt pan. "

Mar 25, 2011 on FoodNetwork.com

Reviewed Orange-Cinnamon Rice Pudding

"Brilliant recipe! The mascarpone adds a richness and creaminess that take the recipe to a higher standard. I thought about cutting the sugar amount the next time I make it, but my husband said "don't mess with perfection". "

Mar 25, 2011 on FoodNetwork.com

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