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recmom

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Reviewed beer, ginger, and garlic braised brisket

Dec 8, 2014 on FoodNetwork.com

I used the lager that Aarti suggested and it was phenomenal. The next time I used Christmas ale and it was over the top!!!! Thanks Aarti for the entire menu from this episode. Nom, nom, nom...

Reviewed Carrot-Thyme Soup with Cream

Oct 24, 2013 on FoodNetwork.com

freshly grated nutmeg take this recipe over the top!!!

Reviewed Babganoush-Hummus Pasta

May 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

The sauce is GREAT! Just not on the pasta...I love whole wheat pasta, but this combination was too starchy and feels funky in your mouth. On her episode of 'chickpeas. Thank you', she made this dish along with the "for-pita's-sake" salad. Make this salad, but instead of ripping up the pita, do her spice recipe to two whole pita's. Top with the sau"

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