COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jan 29, 2007

My Activity

Reviewed DaSpot Chicken Sandwich

"I had 1/2 roast chicken left, & was pretty tired of it. I saw the show & thought what a great idea. I changed it up a bit & used roasted peppers & sundried tomatoesin stead of the red & green pepper. I used the panko in the mix but used regular italian bead crumbs for frying as I didn't want it to crunchy. Also I sauteed not deep fried. I was real""

Jan 15, 2012 on FoodNetwork.com

Reviewed Petite Nutella Pochettes

"Since this dough recipe is similar to rugglach (see Ina Garten) dough but with a little sugar I used what I had as I made some a few weeks ago. What a hit. My family loved them. What a great idea. Many reviewers said the dough lacked flavor. Just add 1/4 cup of sugar. I will def. make this again. I love to watch a show and get great ideas with ingredients we have on hand.

Oct 3, 2010 on Food Network

About Me

I love to cook but I am short on time. So I look for recipes that are somewhat simple but use fresh ingredients. It is so great to watch a cooking show & get inspired. The shows I most enjoy to watch are the ones that teach you something, whether an easy technique, or a new way to use an ingredient.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.