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Joined Date: Jan 06, 2012
"So tempting. Each bite is very consistent, full of mint and dark chocolate flavor. I must say it's a very decadent recipe. Be sure to make the peppermint syrup at least the night before, it really makes a difference in the flavor. I made it the morning of the day that I served the cake but the day after it tasted way better with the cake. LOVE thi""