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Reviewed Ravioli

Feb 21, 2012 in Food Network Community Toolbox on

Can't comment on the filling or finished product since the dough was an absolute disaster. The "dough" resembled barely wet sand (put into food processor with dough blade after mixing by hand didn't do the trick. Added a bit more water but after more than doubling the water content I was afraid to over do it and wrapped it up and put it in the fr...

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