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Reviewed Lemon Rosemary Marinated Grilled Halibut

Jan 15, 2012 in Food Network Community Toolbox on

I've made this 5 or 6 times. It is our favorite Halibut recipe. It is cold now in PA so I made it in the kitchen and it was great too. I cooked one side of the fish in a fry pan then flipped it over, added the "marinade sauce" and finished in the oven. Seemed like it was gone in five minutes after I served it.""

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