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rbeacham1_9343100

TITUSVILLE, Florida

Member since Jan 2008

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Reviewed jalapeno popper orzo mac-n-cheese

Feb 20, 2014 on FoodNetwork.com

Thanks, Rachael! I cut the recipe in half for two of us, & there was barely enough left over for my husband's work lunch the next day.

Reviewed Spicy Lemon Garlic Shrimp

Dec 31, 2013 on FoodNetwork.com

Definitely could have increased the spice, but, regardless, my husband & I devoured half a baguette with the sauce. Wonderful New Year's Eve supper with a Caesar salad.

Reviewed Burgundy Mushrooms

Dec 26, 2013 on FoodNetwork.com

More than worth the time. My husband and company were amazed. I didn't have dill seed, so I substituted mustard seed. Also used 3 each low sodium bouillon and 1 each regular. Wow!

Reviewed Shrimp and Pasta in a Tomato-Chile Cream Sauce

Nov 14, 2013 on FoodNetwork.com

Great recipe! I used 1 extra large deseeded jalapeno. Since I used the store-bought Essence, I didn't use any additional salt. Will definitely make this again!

Reviewed Citrus Grilled Shrimp over Greens

May 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

I added 2 tsp ginger & 2 tsp cilantro paste to the dressing, & diced papaya with the salad for a very good dinner."

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