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Beverly Hills, California

Member since Apr 2009

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Reviewed Spaghetti with Clams

May 19, 2013 in Food Network Community Toolbox on

Very good and quick to make. Had to substitute canned clams since I didn't have fresh clams. Followed everything else in the recipe. Will definitely try it again and maybe with some fresh clams and probably a Chardonnay instead of the basic white cooking wine I had to use."

Reviewed Fried Egg and Avocado Sandwich

Jan 20, 2011 in Food Network Community Toolbox on

Turned out great

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