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Reviewed Chocolate and Peanut Butter Volcano Cake

Feb 10, 2013 in Food Network Community Toolbox on

Baked my cake for 50 minutes and it still wasn't done...soggy in the middle. I agree with the other reviewer- I probably would only make about half the cream cheese mixture as it was overkill for me and didn't bake up properly. Also, it oozed out the cake pan into the bottom of my oven. I only put about half of the chocolate sauce on and it was so"

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