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Joined Date: Sep 25, 2007
Reviewed Mexican Rice Casserole
"I've been trying to find a Spanish rice dish for years....this is it! (unless you're cooking for 12 or more, HALF the recipe...it's a lot!)"
Reviewed Refried Black Beans
"Great recipe....quick thoughts though....make sure you season the final product with salt (mine were a little bland). Also, don't believe the recipe on this website....two inches of water to cover the beans is WAY too much. I had to keep taking water out as the beans cooked. Lastly, it may take more than two hours to prepare...three hours was p"