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rachelp in millcreek

United States

Member since Apr 2012

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Reviewed Quinoa Salad with Beets and Fennel Vinaigrette

Apr 19, 2012 in Food Network Community Toolbox on

This salad is delicious. My family can't get enough of it. I nearly double the quinoa and add a little extra arugula. Frankly, it calls for too much cheese. Also I just use pickled beets. Fun and somewhat exotic recipe. "

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