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Reviewed Lobster and Shells

Apr 7, 2012 in Food Network Community Toolbox on

Just made this today and it is amazing!! Instead of using just lobster since it is expensive, I used 2 lobster tails, snow crab, and some shrimp. I would definately make this again. I also am not a fan of salt, so I only added salt to the water and that was it, I think that is way to much salt to add.""

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