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Joined Date: Nov 03, 2004
"This dish was delicious, but I made some changes .. I had only 2 whole boneless chicken breast so I cut them up into bite size pieces, also sense there was no jarred roasted red peppers on hand I had a couple of bell peppers in the fridge ( 1 red and 1 yellow ) that I coated with olive oil, salt and pepper and roasted in my oven on broil for approx..."