"I had this at Johnny Garlic's when we visited Windsor, CA and it's A-MA-ZING!!! I'm so excited to try this at home!! You will die... it's so fantastic!! "

"I'll admit I was a bit skeptical about this one but I gave it a shot and I'm glad I did. It really did taste like Thanksgiving! I used 1.25 lbs. of turkey instead of 2, I didn't use any celery and I left the apple cider out of the gravy because the store didn't have any. It really turned out good and this is a great dish I can make ahead of I n"

"this turned out good!! I had brown instant rice on hand so I used that instead of the long grain rice. The trick to that is to use about 1/4 - 1/2 more rice than liquid when using instant brown rice. So when it called for 14oz of coconut milk + 1/3 cup water + 1/3 cup OJ I in turn used 16oz. rice + 3/4 cup rice. I also had honey roasted peanuts""

"My husband was quite surprised and pleased at how this turned out. I followed a lot of the previous advice and sauteed some onion and garlic before adding in the coconut milk & other ingredients. Thank goodness I believe in "taste as you go" b/c it needed salt, some sugar & some cornstarch to thicken it up. Unfortunately I forgot to mix the cor""

"This recipe was so good! Even my veggie hating hubby enjoyed it! I followed others advice below and seasoned the veggies a bit more before roasting with garlic powder and red pepper flakes. While they were roasting I grilled some chicken and in the last few minutes of cooking I added some sun dried tomatoes until they were heated through to add"

"I agree that this didn't turn out as bacon-y as I would have liked. It needs more bacon flavor and a little less peanut butter flavor. Also the consistency is really crumbly and tough to work with. I will definitely try this again with a few modifications. "