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Joined Date: Mar 05, 2013

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Reviewed Linguine With Sausage and Mushrooms

"This dish was amazing! I thought it might turn out a little bland but it was super flavorful. I made a few substitutions, including turkey Italian sausage instead of pork, and a 14oz can of chopped tomatoes instead of fresh. I chose a cheap ($8) bottle of Chardonnay to use (no chicken broth and plain old white mushrooms. Didn't find a need for the"

Mar 14, 2013 on FoodNetwork.com

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