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Reviewed Pumpkin Gooey Butter Cakes

Nov 10, 2012 in Food Network Community Toolbox on

I normally steer away from pumpkin except once a year as a slice of pie. I like these very simple bars. Not only are they easy to make, but they are also easy to transport for work/ family functions. I added an additional tsp of cinnamon and additional tsp of vanilla extract to help cut the very pumpkiny taste. I also used a 14x10 pan and baked fo"

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