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Reviewed Yorkshire Puddings

Jan 2, 2012 in Food Network Community Toolbox on

The recipe was enjoyed by everyone. It cooked but didn't quite brown. You really have to get the beef drippings hot. They were a little tough but gravy made them great. I will keep looking for the perfect recipe, however. These did puff well and fell instantly. If they browned the were really tough. It is not a bad thing except for the peo...

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