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Reviewed Dry-Rubbed Rib-Eye

Mar 20, 2011 in Food Network Community Toolbox on

OMG!!!! DELICIOUS.. I never liked beef until I was preganant 4 years ago, My attempts since to make/prepare beef have been unsucessful until a recent purchase of a slower cooker- for stews, shreaded beef etc. But today was the best steak that I have ever made!! Thank you for your great reciepes Chef Anne! Even my picky 3 year old son was asking for...

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