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Joined Date: Jan 12, 2008
Reviewed Beer Can Chicken
"Best beer can chicken I ever made or tasted. And I used a low $$$ rub on it. I cooked mine for 2.5 hours on lower heat, basically let the charcoal burn out.""
I'm 46, single and love to cook. I started cooking in a resturant at the age of 14. I cook almost anything on the grill but use the stove and oven as well.