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Joined Date: Jan 30, 2006

My Activity

Reviewed Seared Sea Scallops with Linguini in a Herb and Wine Sauce

"Just made this for dinner. My husband and a love scallops and this was YUMMO. The only thing I left out was the lemon peel. The flavor was perfect. Thanks Rachel we can always count on you."

Jun 25, 2012 on FoodNetwork.com

Reviewed Taco Bowls with Guac-a-Salsa Salad

"This recipe is awesome. I've been making it ever since I saw Rachael make it. At least once a month my husband says "Hey can we have Rachael's taco stuff?" I have made it with turkey and ground beef and both are great. We love the Guac-a-Salsa salad and I always make extra for lunch the next day. Thanks RR, you're the best :)
""

Feb 6, 2012 on FoodNetwork.com

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