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richmond, Virginia

Member since Aug 2008

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Reviewed Salmon Baked in Foil

Oct 4, 2012 in Food Network Community Toolbox on

Wow! Excellent tasty recipe! Even my 13 year old son ate it and he is a very picky eater. I added fresh garlic and basil and didn't have shallots, so I used red onion. The salmon was soooo moist and the flavor was great! We had it with angel hair pasta and a side salad. My daughter and son both want this dish twice a week! It will definitely becom"

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