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Reviewed Chicken and Smoked Sausage Gumbo with White Rice

Jan 5, 2014 on FoodNetwork.com

I made this yesterday and everyone raved over it. I personally thought that it was excellent. The only change I made to it was to substitute 2 cups of chopped okra for the file powder. A tip for those unfamiliar with roux; watch the heat and do not leave the pot unattended. It will burn very quickly if not constantly stirred. You may find that it...

Reviewed Honey Spice Cake

May 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

Good flavor overall. I'm not at all sure that beating the egg whites and carefully folding them into the batter achieved any thing that a little more baking powder would not have done as well. The entire cake was a bit on the dry side. After seeing two of the reviews here, which described the cake as moist, I went back and reviewed the recipe to m"

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